Clafoutis – I am pretty sure is French for “can’t stuff it up“. Its the perfect dessert, you make in the blender and then you stick in the oven, its my kind of cooking! I’ve used adaptions of this recipe from the … Continue reading The practically anything clafoutis!
Yum lasagne! One of my favourite meals! Tonight was a one of the best we’ve ever made AND it was missing one of the main ingredients we usually include – the tomato sauce part! And it was absolutely delish and … Continue reading Oh whoops… lasagne… forgot an ingredient!
In the blink of an eye, the almost ready zucchini’s have turned into something the size of a small torpedo. Zucchini or courgette if you prefer, sounds appetising. Marrow … the word sounds like something you’d feed livestock. So what … Continue reading Zucchini today … gone to marrow.